I've already committed myself to sustainable living from "local to global". I'm aware that many food businesses need a lot of encouragement to reduce their emissions - by switching to energy-saving appliances, recycled/bio-degradable packaging, reducing water usage, or reducing the enormous amount of waste they send to landfill. I would like to help these businesses take pride in their role in reducing. What do you think? Are any other places doing this? Cheers!
I haven't updated my blog for a while but I have been using another SNS in Japanese so if you are interested to read some of my blogs, please don't hesitate to contact me by mail or your comments.
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I haven't updated my blog for a while but I have been using another SNS in Japanese so if you are interested to read some of my blogs, please don't hesitate to contact me by mail or your comments.
Hope this visitor locations works!
hearing from you!
Akkun
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